Carrot Fries!

I just made these for my family! Definitely worth trying!

Found step by step instructions at  http://moneysavingmom.com/2012/03/homemade-carrot-fries.html

I used olive oil spray instead of coating with olive oil. They turned out great!

 

It was so simple to make. You just wash the carrots.

Peel and chop off the ends.

And then slice them into “fries”.

Coat with olive oil and salt and bake them on a cookie sheet at 350 degrees for around 30-45 minutes, until a little browned and crispy.

Enjoy!

Homemade Carrot Fries

  • 10 large carrots
  • 2 Tablespoons Olive oil (try olive oil spray instead)
  • 1/2 teaspoon salt (adjust to taste)

Preheat oven to 350 degrees. Wash and peel carrots. Chop off the ends and slice into “fries”.

Put in a bowl and stir in olive oil and sprinkle with salt. Stir until well coated.

Spread onto a baking sheet and stick in the oven. Bake for 30-45 minutes, until a little browned and crispy. Enjoy!

Makes 2-3 servings.

 

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categories Dinner, Gluten Free, Healthy Snacks, Lunch, Recipes, Snacks | admin | datetime June 5, 2012 6:52 pm

1 Comment

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